subscribe to receive my posts, special offers, recipes, and workouts.
≡ Menu

Finn’s Recent Eats

My last post was all about my recent eats but I’m way overdue on sharing Finn’s eats!

To give you an honest picture of feeding Finn at 20 months…if I would let him live on milk and crackers he would be all about it. Haha. That being said, he’s surprised me with his willingness to try new foods recently. We are finally making some headway on fruit, which is super exciting! Where he would previously not even touch it, he’s experimenting with touching it and bringing it to his mouth. He’s even started sucking on orange slices and alternating making faces and saying “mmmmm.”

I sit with Finn at every meal and either eat with him or be with him with no outside distractions like phones or household chores. I’ve found that when I eat with him he is MUCH more likely to want to eat what I am eating…but it often takes a few exposures for him to make that shift. It’s almost like I have to gain his trust that I really do like the food that I am eating. When I don’t eat with him, I sit with him and fully focus on him while he eats. I name all the foods, have a conversation with him about what’s going on that day and very neutrally comment on what he decides to eat.

Gosh y’all, feeding a toddler is HARD and a roller coaster of like and dislike but I truly do feel like we are making progress. Yes, I thought I’d have one of those kids who would eat avocado, veggies, quinoa and all the healthy foods but my boy has humbled me! It’s been an excellent lesson in letting go of control and trusting that another human will do what is best for them. <3

All that being said, Finn’s recent eats!

BREAKFAST

ALDI Broccoli Bites, mandarins and homemade carrot maple oat banana bread.

Banana oatmeal with raisins, chia seeds and cottage cheese.

Smoothie bowl with bananas, blueberries, raspberries, blueberries, strawberries, peanut butter, spinach, a medjool date, plain greek yogurt and almond milk.

LUNCH

Scrambled eggs, orange segments, mac and cheese and a mixed berry cereal bar from Whole Foods.

Monterey Jack cheese, grapes, raisins, graham crackers, cheese sandwich with Monterey Jack, mayo and Nature’s Own honey wheat.

PBJ sandwich, mandarins, raisins, butter crackers and a cheese stick.

Mac and cheese, green beans, mandarins, butter crackers and Trader Joe’s peanut and date bars.

Apple slices, raisins, ALDI pea crisps and leftover pizza slices.

DINNER

Turkey meatball/patties, Dr. Praeger’s Kale Puffs and steamed basmati rice with butter.

Sautéed shrimp in butter (my boy LOVES shrimp), banana, rice with butter and peas.

Grilled cheese, full-fat plain greek yogurt with honey and mandarins.

Mac and cheese, grapes, roasted acorn squash, a single piece of roasted broccoli.

ALDI broccoli tots, Trader Joe’s Italian chicken sausage and plain full-fat plain greek yogurt with honey.

Trader Joe’s chicken nuggets, green beans and mac and cheese.

QUESTIONS

Send me all of your baby and toddler feeding questions. I will answer them honestly! 

Mamas!!! Give me new ideas!!!! 

{ 31 comments }

Recent Posts…

Reading, Watching, Listening (Spring 2026 Edition)

Reading, Watching, Listening (Spring 2026 Edition)

Happy weekend! Another week in the books! I got three runs in (6.5 miles, 5.5 miles, 5.5 miles) and I have a trail run planned for tomorrow. Total weekly mileage will end up around 30-35 miles depending on if I go for 13 or 17 tomorrow! I’m 16 weeks out from the Golden Ultra so [...]

{ 7 comments }
Life Lately: 8 Years Old, A New Piercing, Trail Training and More

Life Lately: 8 Years Old, A New Piercing, Trail Training and More

Happy Memorial Day Weekend. It’s a very rainy one here in Charlotte and while I am a little bummed not to be spending the weekend in Florida with the fam or by the pool at our swim club (just opened for the season!), I’m also welcoming a slower pace and time at home. It’s been [...]

{ 2 comments }
24 Things I’ve Made for Lunch Recently

24 Things I’ve Made for Lunch Recently

Hi and happy May! As we roll into the first full week of a new month, I have almost a month’s worth of lunch ideas for you. It’s a great mix of sandwiches, bowls, salads and wraps. I hope you enjoy and find some inspiration for your midday meal! Open-faced chickpea salad sandwich on toasted [...]

{ 4 comments }
Charlotte Racefest Half Marathon (Race Recap + First Time Pacing + Update On My Hip)

Charlotte Racefest Half Marathon (Race Recap + First Time Pacing + Update On My Hip)

I ran the Charlotte Racefest Half Marathon on April 18 to pace a longtime client and friend in her first half marathon and had the best day out there! 2026 CHARLOTTE RACEFEST HALF MARATHON This was half marathon number 12 for me and a really fun, enjoyable and rewarding one! I started training my friend [...]

{ 1 comment }
15 Things I’ve Eaten for Dinner Recently

15 Things I’ve Eaten for Dinner Recently

YOU GUYS! It’s been SIX MONTHS since I wrote a recent eats post! (insert face screaming emoji here) These have been a mainstay on my blog for years. It’s probably my longest-running content series of all time. I have received countless comments and messages from people over the yeas about how useful they find them [...]

{ 4 comments }
Life Lately: Spring Edition

Life Lately: Spring Edition

Hello my friends! I hope this finds you enjoying all of the beauty and fresh starts that spring has to offer (and not too much of the sneezing and wheezing). Life has been good over here. I’m very much enjoying the longer days, cool mornings and warm afternoons and gorgeous blooms. Spring is so lovely [...]

{ 2 comments }
Moab Run The Rocks Race Recap (3 Day Stage Race)

Moab Run The Rocks Race Recap (3 Day Stage Race)

I cannot believe it’s been nearly a month since I completed Moab Run The Rocks! It’s a three-day stage race in Moab, Utah that’s put on by the same race organization, TransRockies Rockies Race Series, that I did my six-day Colorado race with back in August. TransRockies truly excels when it comes to planning and [...]

{ 2 comments }