subscribe to receive my posts, special offers, recipes, and workouts.
≡ Menu

Twist My Arm

Good morning and happy Wednesday!

I am happy to report that after my post yesterday morning about busy days getting in the way of working out that I was able to get in a yoga practice and a 3 mile run on the treadmill. I teach a group private yoga class on Tuesday afternoons and two of the four didn’t attend so I ended up practicing with the other two. I think it was the first time I’ve ever taught and practiced at the same time. I definitely don’t prefer it but it felt good since I was so desperate to practice.

I had a meeting last night at Metro and stayed after to run on the treadmill. I was tempted to bail and go home but when you work in a gym, there’s really no making excuses. Especially when you announce that you might skip cardio and receive instant responses of, “it’s only 25 minutes of your life” and “you won’t regret doing it, you’ll regret skipping it.” Gah, twist my arm! 😉

I had a late breakfast on Tuesday after teaching a 7 a.m. yoga class, teaching an 8 a.m. private and training a client at 9. I knew I couldn’t make it through all of that without a little something in my stomach so I ate half of one of Emily’s Hungry Bars (grabbed one out of the freezer – they freeze so well!) on the way to the gym. When I got home I made a Greek yogurt bowl with granola, fruit, chia seeds and sunflower butter.

Since I ate breakfast so late, my eating schedule was out of whack yesterday. I ended up not eating lunch until 3:30 when I got home from teaching another yoga class and private. I had to pretty much inhale this before running off to Y2 to teach a power mixed class (my very last Tuesday afternoon class…sad!). Spinach topped with leftover Trader Joe’s Harvest Blend with avocado, hummus and Greek yogurt. Sweet potato tortilla chips on the side.

And finally, a late post-gym dinner of apricot preserves, spinach, tempeh and brie on Great Harvest Whole Grain Goodness. I am on a major tempeh kick right now and craving it. It’s a great vegetarian protein source and I love the texture and flavor. I am planning on doing a whole post about tempeh – nutrition info and preparation – but not today!

My dinner looks kind of small but don’t worry…I finished it off with the last of the banana pudding. I didn’t take a photo because it never actually made it out of the tupperware and into a bowl. 😉

Have a great day!

{ 16 comments }

Recent Posts…

Breakfast + What I Bought at Trader Joe’s

Breakfast + What I Bought at Trader Joe’s

I am such a creature of habit when it comes to breakfast. 95% of the time I’m craving a breakfast that is on the sweet side. That mostly alternates between smoothies or yogurt bowls with overnight oats, chia pudding or oatmeal occasionally thrown in there. On the rare occasion I go savory – it’s scrambled [...]

{ 1 comment }
Life Lately: Summer So Far

Life Lately: Summer So Far

I want to bottle up this summer and make it last forever (well, maybe minus the wildly hot and humid weather that makes running a big thumbs down). I mentioned this in my last post…but I am really enjoying the slower pace and the days that feel like they have more space. While I’m trying [...]

{ 6 comments }
So Many Dinner Ideas

So Many Dinner Ideas

Happy Friday! I hope this post finds you well and enjoying the summer. We are in the dog days of it over here in Charlotte – the heat and humidity is off the charts – but it’s something I’ll embrace because I deeply appreciate the massive slow down that summer has brought. A lot of [...]

{ 4 comments }
Big Bear Peaks + Pines Race Recap (3-Day Stage Race, My First 50k)

Big Bear Peaks + Pines Race Recap (3-Day Stage Race, My First 50k)

I recently traveled to Big Bear Lake, California for the inaugural Big Bear Peaks + Pines three-day stage race hosted by TransRockies Running. This was my third TransRockies event in 12 months (see also Colorado + Moab) and I’m here to tell you that they can do no wrong when it comes to race organization [...]

{ 4 comments }
Reading, Watching, Listening (Spring 2026 Edition)

Reading, Watching, Listening (Spring 2026 Edition)

Happy weekend! Another week in the books! I got three runs in (6.5 miles, 5.5 miles, 5.5 miles) and I have a trail run planned for tomorrow. Total weekly mileage will end up around 30-35 miles depending on if I go for 13 or 17 tomorrow! I’m 16 weeks out from the Golden Ultra so [...]

{ 7 comments }
Life Lately: 8 Years Old, A New Piercing, Trail Training and More

Life Lately: 8 Years Old, A New Piercing, Trail Training and More

Happy Memorial Day Weekend. It’s a very rainy one here in Charlotte and while I am a little bummed not to be spending the weekend in Florida with the fam or by the pool at our swim club (just opened for the season!), I’m also welcoming a slower pace and time at home. It’s been [...]

{ 2 comments }
24 Things I’ve Made for Lunch Recently

24 Things I’ve Made for Lunch Recently

Hi and happy May! As we roll into the first full week of a new month, I have almost a month’s worth of lunch ideas for you. It’s a great mix of sandwiches, bowls, salads and wraps. I hope you enjoy and find some inspiration for your midday meal! Open-faced chickpea salad sandwich on toasted [...]

{ 4 comments }