by Jen
on November 3, 2013
Hey, hey! Hope you had a lovely fall weekend. That extra hour of sleep last night was pretty amazing and I felt so rested and revitalized today. I bounded out of bed to teach my 9:15 “yoga church” class. Apparently, I wasn’t the only one who appreciated the extra rest…class was packed and everyone was happy and energized.

I think that’s partially because I brought the sunshine with my yellow pants. They got QUITE a few comments. The best part about today’s class was the opportunity to finally meet long-time reader and fellow yoga teacher Pam. She was in Charlotte for a weekend getaway with her husband. She writes a blog about her experiences living her yoga and also as a military spouse. Check it out. Pam told me that I taught class exactly how I wrote my blog and that was interesting to hear from someone who’s been reading since I started this whole yoga teaching journey.

Lunch after class was a salad with homemade honey mustard (loved it yesterday, repeated it again today) and an open faced sandwich with mashed avocado, a perfect egg, tomatoes and colby-jack.
Other weekend stuff of note…

I baked those cookies I mentioned yesterday. I ended up going with an oatmeal pumpkin cookie with chocolate chips, dried cranberries and pumpkin seeds. They were great. I wanted to shoot them and blog more about them…but they’re already gone! 🙂

I went out for sushi with friends at Sushi Guru last night (<– fave in Charlotte). We started with a seafood ceviche that was incredible.

And several rolls to share. Gosh, sushi never gets old. One of my favorite foods to go out for…mostly because it’s something I can’t make at home and it’s just so good!

Breakfast this morning while I was prepping for my yoga class was a green smoothie. I drank it under a blanket with a side of coffee. It was 40 degrees in Charlotte this morning!

As far as workouts were concerned this weekend, I was totally content to yoga and walk. I practiced Friday, Saturday and Sunday and took long walks with the pup each day. Our beautiful fall just makes me want to be outside.

Sullie says I have to go. She needs attention.
Have a good night!
{ }
July 22, 2026
I am such a creature of habit when it comes to breakfast. 95% of the time I’m craving a breakfast that is on the sweet side. That mostly alternates between smoothies or yogurt bowls with overnight oats, chia pudding or oatmeal occasionally thrown in there. On the rare occasion I go savory – it’s scrambled [...]
{ }
July 19, 2026
I want to bottle up this summer and make it last forever (well, maybe minus the wildly hot and humid weather that makes running a big thumbs down). I mentioned this in my last post…but I am really enjoying the slower pace and the days that feel like they have more space. While I’m trying [...]
{ }
July 10, 2026
Happy Friday! I hope this post finds you well and enjoying the summer. We are in the dog days of it over here in Charlotte – the heat and humidity is off the charts – but it’s something I’ll embrace because I deeply appreciate the massive slow down that summer has brought. A lot of [...]
{ }
June 21, 2026
I recently traveled to Big Bear Lake, California for the inaugural Big Bear Peaks + Pines three-day stage race hosted by TransRockies Running. This was my third TransRockies event in 12 months (see also Colorado + Moab) and I’m here to tell you that they can do no wrong when it comes to race organization [...]
{ }
May 30, 2026
Happy weekend! Another week in the books! I got three runs in (6.5 miles, 5.5 miles, 5.5 miles) and I have a trail run planned for tomorrow. Total weekly mileage will end up around 30-35 miles depending on if I go for 13 or 17 tomorrow! I’m 16 weeks out from the Golden Ultra so [...]
{ }
May 23, 2026
Happy Memorial Day Weekend. It’s a very rainy one here in Charlotte and while I am a little bummed not to be spending the weekend in Florida with the fam or by the pool at our swim club (just opened for the season!), I’m also welcoming a slower pace and time at home. It’s been [...]
{ }
May 3, 2026
Hi and happy May! As we roll into the first full week of a new month, I have almost a month’s worth of lunch ideas for you. It’s a great mix of sandwiches, bowls, salads and wraps. I hope you enjoy and find some inspiration for your midday meal! Open-faced chickpea salad sandwich on toasted [...]
{ }