The girls and I had a little photo shoot today.
They were feeling super playful and sharing toys in the living room this afternoon. I was cracking up over their open hips. Check them both out in frog pose here! 🙂
I definitely have little yoga dogs on my hands!
Can you believe how big Zoey has gotten?
I’m so happy they’re both still getting along and enjoying each others company.
I did a restock trip at Whole Foods today and took photos of what I bought to share with y’all. Like I’ve mentioned before, I rotate pretty evenly between Trader Joe’s, ALDI, Whole Foods, Harris Teeter and Publix. This week was a Whole Foods trip.
Fruits…lots of bananas (I have to get enough for snacking and freezing for smoothies. We go through a LOT of bananas!), campari tomatoes, raspberries, avocado, cherries (<– so sweet!) and unpictured frozen strawberries and pineapple for smoothies.
Veggies…super greens salad mix, bok choy, kale, cilantro, beets, cucumber, eggplant, cauliflower.
Cheese and lunch meat…shredded mozzarella, goat cheese, feta and a pound of herbed turkey breast from Applegate Farms.
Meats…organic ground turkey and bone in chicken breasts.
Misc…Rudi’s Organic Multigrain Wraps (love these wraps), Cedars Sundried Tomato and Basil Hummus (love this brand of hummus), dried cranberries, almond milk, David’s kosher salt (fave brand) and toasted pine nut couscous.
Salty and sweet snacks…Salt & Vinegar Pop Chips, Baked Lentil Chips (first time trying!) and Taza Chocolate Mexicano Salted Almond. If you haven’t tried this brand of chocolate you must…best ever! Pricy but I promise it’s worth it.
All came in around $120.
What are your favorite salty snacks? Any favorite chocolate brands/bars to share?
