Confession. I was seeing ICYMI all over the internet and social media and I had no clue what it meant for months. I finally Googled it and learned that it stands for, “in case you missed it.” Now I know.
My blog guru Isaac did a WordPress and plugin update last week and unfortunately the combination of the two sometimes causes issues. I learned that some people were having issues accessing my site and many others were unable to leave comments. I was wondering why the comments were so quiet last week, I thought you guys just didn’t have much to say! 😉 I was tipped off that there was an issue when I posted yesterday’s giveaway and received no entries in the first couple of hours.
We got it all figured out and all is well again. I say “we” like this was a team thing but really Isaac is the star of this show and worth every penny that I pay him for hosting and maintenance.
So, ICYMI…here’s a quick recap of last week’s posts:
- A Sunny Social Weekend Recap along with the cutest video of Zoey playing with my friend’s 5 pound, 12 week old cockapoo
- 5 Ways to Find More Happiness at Work including advice for those who hate their jobs and also those who feel pretty neutral about them
- February Faves + Smart Shoes + be Runa Giveaway – I’m giving away the delicious seasonings that I’ve been obsessed with over the last year!
Last Week’s Eats
Slow cooker teriyaki chicken with stir fry veggies over cauliflower rice. My verdict on this is that it was just okay. Tanner really liked it but I don’t think it’s a share-worthy recipe.
Rice bowl with leftovers from La Shish Kabob. Arugula, rice, babaganoush, avocado, falafel and sundried tomatoes.
Valentine’s Day roast chicken dinner. Ina will never let me down. The chicken was fresh from one of the farmers I buy from regularly at the farmers market.
Scrambled eggs and smoothies.
Arugula, hearts of palm, beets, pecans, avocado, dried cranberries and be Runa seed salt.
Sushi during a business meeting dinner at Namastay Kitchen.
We also shared this spicy tuna napolean special that our sushi chef was serving and it was just crazy good.
Mixing bowl salad with greens, leftover roast chicken breast, strawberries, hearts of palm, avocado, dried cranberries and be Runa seed salt.
Morning glory muffin from Sunflour!!!
Did you know what ICYMI meant? Be honest! 😉
Tech stuff…figure it out on your own or call in support?
Current favorite breakfast?
