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Wednesday, October 27, 2010

  • Preparation

    { 14 comments }

    I’m in full Marine Corps Marathon prep mode. There’s a detailed list (that’s a little dirty – it’s been living in the kitchen!) and I’ve started laying everything out in our extra room. Also, I’m prepping my body with food and beverages. Lunch was a delicious panini creation. White cheddar, provolone, spinach and blueberry preserves [...]